by Karen Anderson | Jan 18, 2009 | On and Off the Road: Food and Wine with Steve and Karen
I had this at a Christmas party and just couldn’t stop eating it! So I came home and made it for a party the next night. Super simple, super easy. Kinda savory, kinda sweet, and kinda crunchy. So easy even I could make it! 8 oz. blue cheese (crumbled) 8 oz....
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