by Karen Anderson | Jan 18, 2009 | Just Slap it on My Thighs... Recipes
This has been a favorite for over 30 years! Super simple and just delicious. Serve with crusty French bread and a great Chardonnay. But be warned: only eat it with people you really like cause it is super messy and you need time to peel and eat! That said, when it...
Recent Comments